Best restaurants in Goa


Goa has a wide range of restaurants providing amazing food. The state is a Paradise for seafood lovers. After some searching, every different type of cuisine is available in some corner of the state.. Seafood loving visitors can enjoy a wide choice out before them.



This restaurant is located in the heart of Panjim and are known for their Goan fish, curry and rice. It offers vegetarian, as well as non-vegetarian options of meals but are better known for their sumptuous sea-food. Ritz is ideal for lunches or dinners with friendly staff that provide good suggestions in the choice of dishes. The staff even bring uncooked fish like a mussel, Bombay duck, crabs, prawns and pomfret to allow their customers to make a more informed decision and help the diner decide what fish he would like to have on his platter.


Fire and Ice is a restaurant located on the beachfront of Baga with a picturesque setting offering a contemporary Mediterranean menu. They have a tabletop barbecue grill where they cook their previously marinated meats with grilled vegetables and French fries. Diners can wind up their meals with s’mores also cooked on the barbeque.


Souza Lobo is a large airy restaurant with rustic charm located in Calangute. Rattan woven chairs and wooden tables with red tablecloths greet customers as they enter. It is a relaxing atmosphere with the sound of the waves breaking on the beaches and the wind whistling past them. They serve the freshest and tastiest sea-food.
As the sun sets the live music starts and the guests can enjoy the soothing tunes and dance the night away. They provide the typical Goan menu as well as continental cuisine for those who like. People can enjoy every bit of their delicious meal and leave the place replenished. With a setting as beautiful, it’s difficult for anyone to leave and retire for the night.


Copperleaf Restaurant is an award-winning restaurant located on the Chogm Road in Porvorim. They offer a bounty of flavours for family and friends who visit the place. The restaurant provides an excellent plate of Goan fish curry rice. The stewards are very helpful and will guide visitors in choosing from vegetarian and non-vegetarian dishes. All that they offer guests is a feast for their taste buds. Everyone is given a chance to enjoy a pleasant meal in a relaxed setting.


Established in 1989 in Betalbatim, right next to the Majorda Beach Resort, Martin’s Corner provides delicious non-vegetarian and vegetarian food. Seafood lovers can enjoy fresh, tasty dishes that they have in store. In the evenings, Martin’s corner provides live music to accompany the delicious meals, allowing them to dance the night away. A visit to Goa is not complete without a visit to Martin’s Corner to taste all the Goan delicacies. Whether it is the ‘Crab Shek-Shek’, the ’tisreo sukhem’ or the ‘tiger prawns’ with red masala that will tickle taste buds and leave their customers craving for more.

The North of Goa demands a visit to Souza Lobo for good ambience, good food and tasty dishes. It also provides an amazing view of waves breaking on the shore, with the salty and refreshing sea breeze invading the hotel. People in a hurry to get a flight leaving the state, can have a quick meal at the Ritz, or something closer to the South of Goa, Martins Corner is always a great option.